My group's topic is pickles.

・Ayano Juukuroki
 She talked about Fukuzinnduke. It make soy souse and sweat rice wine and so on. It is popular that they eat curry and rice with Fukuzinnsuke.
  She spoke big voice. I can understand her speach.

・Sayaka Oomura
 She talked about Pickles. It make vegetables of varuous kinds and vinegar or suger. There are two types, sweat taste and not sweat taste. In recently, vinegar to make pickles sale in the supermarcket.
 She use gesture. It was good point.

・Risa Asoshina
 She talked about anchovy. It's salted Katakuti iwashe. Anchovy is salty. It's made in Itay and It use Europian dishes. Anchovy look like Oiled sardine.
 Her good point is eye contact.

・Shiho Arima
 She talked about Takuann. It make rice buran and salt and peel of persimmon. It is populer that we eat it with rice. But Nanohama city's people eat it with bread.
 Her good point is big voice.

・Saki Konomi
 She talked about Takanaduke. It is spicy taste same mustard. It include carotene and vitamin K. It use salt so we don't eat so much.
 She spoke big voice. I can understand her speach.

・Shuko toshima
 She talked about Shibasuke. It made in Kyoto. It make cucumber and ginnger, myouga and salt and japanese basil. It include calcium and β-carotene.
 Her good point is eye contact.

・Ai Kawahara
 She talked about Naraduke. It made from liquor buran and shirouri and cucumber and Japanese radish. It be hot body and protect for bad bacteria.
 She use many picture in her speech. It is her good point.

・Chika masuda
 She talked about Kimuchi. It make Chinese cubbage and red pepper and salt. It is biggeset health food in America.
 Her good point is pronounce.

My group topic is Sazae's family.

・Natusmi Sakai
 She talked about Codfish. Codfish is Tara. It use Munieru,fry and stew. It contain vitaminA and B that there is effect poor circulation.
 Her good point is  good pronounce.

・Mayu Kawabata
 She talked about Anago. Anago has white dot on the side and it has half amount of Unagi's fat. It contain vitaminE. It protect Natsubate.
 Her good point is good pronounce.

・Saki Yatsunami
 She talked about Katsuo.Katsuo's best seasens are spring and autumn. It contain protain, vitaminA,B1, B2 and so on. Tataki of Katsuo is local food of Kouchi prefecture.
 Her good point is that she spoke in loud voice.

・Eri taziri
 She talked about Codfish. It has little fat and it is soft. It live in North eria. It use Kamaboko and Munieru. Tarako is Suketoudara's child and Shirako is Madara's child.
Her good point is that she use good picture.

・Sumire Yamamoto
She talked about Fugu. Tarafugu and Nafugu is a famous type.It has big body and poisen.Yamaguchi prefecture is famous place of Fugu in Japan.
 Her good point is that she use gesture.

・Fumika Nakashima
She talked about Sazae. Sazae has spiral shell. Big sazae live in the sea under 30m. It move in the night and it eat seaweed. Tuboyaki of Sazae is very famous cooking.
 Her good point is that she spoke in loud voice.

My group's topic was home cooking in each country.

・Yuria Hamada
  She talked about Thaikand. Gapao Paidao is popular food in Thailand.Gapao mean heab and Paidao mean fryed egg. Gapao Paidao is very careful because use many kind of spice and vegetables.
 Your good point is eye contact.

・Natsumi Sakai
 She talked about America. American food is many variety and mix another countries food. American food use frozen vegetables.
 Your good point is pronounce.

・Shion Kosaka
 She talked about Chaina. North chaina and south chaina is different home cooking.But there is common point that there use many flower.
 Your good point is pronounce.

・Miho Sagata
 She talked about Korian home cooking.
Chapche is set lunch in Koria and Chidimi use flower and many vegetables.
 Your good point is eye contact.

・Mayu Kawabata
 She talked about France. Potofu is the most famous dishes. They eat potofe with mustard. Parushi and Kisshu. Kisshu taste is egg and cream.
 Your good point is that you use many photograrh.

・Ai Kawahara
 She talked about Britain. Fish and Chips is fast food. Scotch egg is boil egg cover meat. English muffin use folk when the eat them. Sunny Roast eat in Sunday.
 Your good point is big voice.

・Saori Tanaka
 She talked about Spain. Spanish home cooking use olive oil well. Tortilla is Omelet. Japanese say Spanish Omelt. Gaspacho is cold soup. Paeria is very famous soein food.
 Your good point is big voice.

My group's topics is Christmas of each country.

・Sayaka Omura
 She talked about France. Christmas cake in France is Buche de Noel. Buche means tree and Noel means christmas.
  good point : gesture

・Megumi Mori
 She talked about Canada. Christmas dinner in Canada is mushed poteto,salad,tacky and cake.Cake is gogeous. They eat tacky with gravy sause or cranberry sause.
  good point : gesture

・Ayano juukuroki
 She talked about Portugal. Christmas season is so long in portgal.They eat traditional cake,bororei. Bororei is so careful and a lot of suger fruits.
  good point: big voice

・Mayu Kawabata
 She talked about Finland. Christmas dish is pork not tacky. And ginger cookie and grocky.Grocky used spice,ginger and cinnamon. They drink Grocky only.
  good point: big voice

・Yuri Okumura
 She takled about Philippine. Christmas season is the longest in the world. Christmas decoration is very beautiful and gogeous.
  good point: pronounce

・Momoko Nakashioya
 She talked about Germany. Christmas desserts in Germany are stollen and cookie. Stollen use nuts and raisin and dry fruits.
 good point: big voice

・Maya tutumi
 She talked about Britain. Christmas dinner are vegitable soup and roast tacky and christmas pudding and mold wine. They are high calorie. Roast tacky use white meat and dark meat.
  good point: pronounce

My group's topics is B lank gurume in Japan.

・Ai Kawahara
   She talked about Ramen and Motsunabe in Fukuoka. Porkborn ramen is the most famous taste. There are many motsunabe shop in Fukuoka. They can cooking at home.
       good point: big voice

・Sugimoto mayu
  She talked about Ikinaridango in Kumamoto. This is sweet. There are various taste. For example Kokutou and Yomogi.
       good point: pronunciation

・Yuuki Nakayama
   She talked about Toritenn in Oita. Toritenn is different Karaage. Toritenn is looks white. This ingredients are chikin, egg, flower and soy sauce.
       good point: big voice

・Yurie Yamashita
   She talked about Ontamaranndonn in Kagoshima. Onsenntamago is important ingredient. Onsenntamago made in Sunamushi Onsen.
       good point: big voice

・Eri Taziri
  She talked about Yakisoba. There is survice area and parking area. Ykisoba is berbecue menu.
 Yakisoba start in Japan but Chinese restaurant selling now.
       good point: eye contact

・Fumi Nakashima
  She talked about Takoyaki in Osaka. This ingredients are egg, flower,cabbage and octopus. There are many taste. For example salt, mentai and sweet.
      good point: eye contact

・Mayu Kawabata
  She talked about B lank gurume. B lank gurume is many food. For example, Udonn, yakisoba,Chinese noodle. There arrange Azia and Europ cultures.
     good point: big voice

・ Haruki Kashimori
  He talked about Shirokorohorumonn in Kanagawa. Shirokorohorumon is the bowels of a raw pig.
 Shirokorohorumon match hoppy.
    good point: pronunciation
 

My group's topiks is ethnic food culture.

・Chika Masuda
   She talked about Koria.Korian food is five tastes,five colers,five methods. They mustnot bring dish  when they eat meal.
   good point: eye contact

・Shion Kosaka
  She talked about Britain. Britain food is not gorgeous.There is afternoon tea.
    good point :posture

・Shiho Arima
  She talked about Japan. There is difference each era food style in Japan.
   good point: pronounciation.

・Momoko Nakashioya
  She talked about chisannchisyou in Japan. Cgisannchisyou is to use a thing producted in the land.
  good point: eye contact

・Sumire Yamamoto
 She talked about Ameria. There is four points,so many foods,very sweat,vegitables is low, many food frozen.
 good point: eye contact and voice

・Saki Konomi
  She talked about China. Shisenn is very spice.But Shanghai is sweet food.Shanghai use many suger.
 good point: voice and use chinese map

・ Natsumi Sakai
  She talked about France.Dinner is not simple. For exanple,main food is meat,desert is  macaron or madeleine,cheezes.
 good point: voice and eye contact

・Eri taziri
 She talked about India. After they eat meal,they drink spice tea.It's sweet.And caffee is popular in India.
 good point: eye contact and voice

Hello!
My name is yui.
I like pig.It is very cute.I want to raise mini pig!